Food & beverage cost control / Lea R. Dopson, David K. Hayes.
Material type: TextPublisher: Hoboken, New Jersey : John Wiley & Sons, Inc., 2016Edition: Sixth editionDescription: xvi, 408 p. ; 29 cmISBN:- 9781118988497
- TX 911.3 .C65 D6 2016
Item type | Current library | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | DeKUT Main Campus Library Book Cart | DeKUT Main Campus Library | TX 911.3 .C65 D6 2016 (Browse shelf(Opens below)) | Available | 2018/33672 | |
Books | DeKUT Main Campus Library Book Cart | DeKUT Main Campus Library | TX 911.3 .C65 D6 2016 (Browse shelf(Opens below)) | Available | 2018/33673 |
Includes index.
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