01611nam a22004094a 4500 EBC202343 MiAaPQ 20250821095739.0 m o d | cr cnu|||||||| 990610s2000 enk ob 001 0 eng 9780511152047 (electronic bk.) 9780521590440 (print) (MiAaPQ)EBC202343 (Au-PeEL)EBL202343 (CaPaEBR)ebr10014885 (CaONFJC)MIL43211 (OCoLC)475917707 MiAaPQ eng rda pn MiAaPQ MiAaPQ GT2853.G7 W39 2000 394.1/2/0941 21 Warde, Alan. 74201 Eating out [electronic resource] : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens. Cambridge [England] New York : Cambridge University Press, 2000. xi, 246 p. Includes bibliographical (p. 234-242) references and index. Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food habits England. 74202 Restaurants Social aspects England. 74203 Consumer behavior England. 74204 England Social life and customs. 74205 Electronic books. 35142 Martens, Lydia. 74206 ProQuest (Firm) 74207 ProQuest (Firm) https://ebookcentral.proquest.com/lib/kuct-ebooks/detail.action?docID=202343 Click to View 226827 226827