01495nam a22003974a 4500 EBC296116 MiAaPQ 20250821101952.0 m o d | cr cnu|||||||| 050819s2005 njuac ob 001 0 eng DNLM 9789812700926 (electronic bk.) 9789812564214 (print) (MiAaPQ)EBC296116 (Au-PeEL)EBL296116 (CaPaEBR)ebr10173964 (CaONFJC)MIL188114 (OCoLC)476063455 MiAaPQ eng rda pn MiAaPQ MiAaPQ QR151 .L22 2005 572/.49 22 Lagerkvist, Ulf. 131470 The enigma of ferment [electronic resource] : from the philosopher's stone to the first biochemical Nobel prize / Ulf Lagerkvist. Hackensack, NJ : World Scientific, c2005. vii, 161 p. : ill., ports. Includes bibliographical references (p. 157-158) and index. Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Fermentation History. 131471 Yeast. 131472 Enzymes. 131473 Electronic books. 35142 ProQuest (Firm) 131474 ProQuest (Firm) https://ebookcentral.proquest.com/lib/kuct-ebooks/detail.action?docID=296116 Click to View 237119 237119