Risk assessment of Vibrio vulnificus in raw oysters interpretative summary and technical report. [electronic resource] : - Geneva, Switzerland : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2005. - xvii, 114 p. : ill. - Microbiological risk assessment series, 8 1726-5274 ; . - Microbiological risk assessment series ; 8. .

"TC/M/A0252E/1/12.05/2500"--P. [4] of cover.

Includes bibliographical references.

9789240682191


Vibrio vulnificus.
Oysters--Pathogens.
Health risk assessment.


Electronic books.

QR82.V53 / R572 2005