01819nam a2200433Ia 4500 EBC1185522 MiAaPQ 20250821124923.0 m o d | cr cnu|||||||| 100201s2009 enka ob 101 0 eng d 9781849730730 (electronic bk.) 9781905224852 (print) (MiAaPQ)EBC1185522 (Au-PeEL)EBL1185522 (CaPaEBR)ebr10618663 (OCoLC)642177552 MiAaPQ eng rda pn MiAaPQ MiAaPQ RC596 .F6665 2009 363.192 22 Food chain allergen management [electronic resource] : proceedings of a conference held at Leatherhead Food Research, 20 May 2009 / edited by Victoria Emerton. Allergens : food chain allergen management Cambridge : RSC Pub., 2009. xviii, 92 p. : ill. Special publication ; no. 329 Includes bibliographical references and index. Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food allergy Congresses. 513117 Allergens Congresses. 513118 Food contamination Congresses. 513119 Electronic books. 35142 Emerton, Victoria. 513120 ProQuest (Firm) 513121 Royal Society of Chemistry (Great Britain) 513122 Leatherhead International Limited. 513123 ProQuest (Firm) Special publication (Royal Society of Chemistry (Great Britain)) ; no. 329. 513124 https://ebookcentral.proquest.com/lib/kuct-ebooks/detail.action?docID=1185522 Click to View 302384 302384