TY  - BOOK
AU  - Belton,P.S.
ED  - ProQuest (Firm)
TI  - Magnetic resonance in food science: latest developments 
T2  - Special publication
SN  - 9781847551269
AV  - TX541 .M34 2003
PY  - 2003///
CY  - Cambridge
PB  - RSC
KW  - Food
KW  - Analysis
KW  - Congresses
KW  - Magnetic resonance imaging
KW  - Electronic books
N1  - "The proceedings of Magnetic Resonance in Food Science: Latest Developments held in Paris on 4-6 September 2002."--T.p. verso; Includes bibliographical references and index
UR  - https://ebookcentral.proquest.com/lib/kuct-ebooks/detail.action?docID=1185681
ER  -