TY  - BOOK
AU  - Chaudhry,Qasim
AU  - Castle,L.
AU  - Watkins,Richard
ED  - Royal Society of Chemistry (Great Britain)
ED  - ProQuest (Firm)
TI  - Nanotechnologies in food
AV  - TX543 .N36 2010
U1  - 664 22
PY  - 2010///
CY  - Cambridge
PB  - RSC Pub.
KW  - Food
KW  - Composition
KW  - Technological innovations
KW  - Packaging
KW  - Nanotechnology
KW  - Electronic books
N1  - Includes bibliographical references and index; Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
UR  - https://ebookcentral.proquest.com/lib/kuct-ebooks/detail.action?docID=1185793
ER  -