Frandsen, J.H. <br/><br/>
Dairy handbook and dictionary / 
edited by J.H Frandsen. 
 - Amherst, Massachusetts :  J.H Frandsen,  1958. 
 - p. :843 ;   cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy.<br/>Dairy--Dictionaries.